Monday, 22 July 2013

Fish and DIY Veggie Burgers. Smoking, Grilling, or Slow-Cooking?

Most people assume grilling fish is a pain in the ass. Isn’t it always sticking to the grate and falling apart? How do you know when it’s done?

Winning Dinners. Give your grill a vacation from steaks and chicken and introduce it to sizzling seafood instead... | Coastal Living

Nibbles for a friendly of entertaining... Celeriac shoestrings with fennel and chilli salt | Donna Hay - Recipes

Constructing a delicious meat-free burger takes creativity and experimentation... DIY Veggie Burgers | Food & Wine

What to Drink with What You ‘Cue, you can bet that the pit master has a favorite drink for whatever they're smoking, grilling, or slow-cooking... |

Tasty Signs
Sardinian holidays: Alghero's Tasty Signs
(Photo credit: ockstyle)
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